
Plates distributed so far
people fed daily
weekly distribution goal


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Stephen Szili
Executive Chef, Program Visionary
For the past 25 years, Steve has been dedicated to serving students through a unique blend of education, mindfulness, community service, and humanitarian work.
When COVID-19 paused campus outreach, Steve launched a food truck to deliver hot, nutritious vegan meals to those in need, powered by the support of friends, family, and community. To date, the initiative has served over 150,000 plates. With help from city partners and grant support, Steve and his team are now working to make Baltimore the first major U.S. city to become a “HUNGER-FREE ZONE.”